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Roasted Parmesan Asparagus with Balsamic Glaze
Category: OtherRoasted Parmesan Asparagus with Balsamic Glaze
Wonderful side dish with a touch of class
2 lbs fresh asparagus washed
Sea salt and cracked black pepper
Grated parmesan cheese
1/4 cup Golden Balsamic Vinegar
2 Tablespoons brown sugar
Wash and cut of bottom of asparagus.
Joines & James, Attorneys at Law
Joines & James, Attorneys at Law PLLC. 336 838-2701
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